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  • (716)-202-1270
  • tony@buffalosbestgrill.com
  • 3700 Southwestern Boulevard , Orchard Park
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Buffalo's Best Grill and Catering logo topBuffalo's Best Grill and Catering logo scroll
  • Twitter pageFacebook pageInstagram pageYelp page
  • MENU
  • DRINKS
  • SPECIALS
  • EVENTS
  • CATERING
  • PARTIES
  • JOBS
  • ORDER
  • RESERVE
  • CATERING MENU
  • CATERING INQUIRY

Specials Menus

Lunch SpecialsDinner SpecialsDaily Specials

Available daily 11:00 am - 04:00 pm.

Lunch Specials

Battered Artichoke Salad

$9.99
Mixed greens with red onion, black olives, tomatoes, cucumbers, feta, Parmesan cheese mix, and battered artichokes with lemon vinaigrette dressing.

Soup & Half Sandwich

$9.99
Ham and cheese sandwich with lettuce, tomato, onions on white bread.

Chicken & Avocado Wrap

$9.99
Sliced grilled chicken breast with bacon, chredded cheddar cheese, lettuce, tomatoes, avocado, and ranch dressing served with fries or salad of the day.

Bacon Jalapeno Burger

$9.99
8 oz burger with jalapenos, cheddar cheese, bacon, crispy onions, lettuce, tomato, and onion on a bun with fries or salad of the day.

Turkey Melt

$9.99
Turkey and cheddar cheese perfectly melted between whole wheat bread and served with fries or salad of the day.

Available after 04:00 pm | Served with choice of Soup or Salad.

Dinner Specials

Wedge Salad

$10.00
A wedge of lettuce with tomatoes, red onions, cumbly bleu, cheddar cheese and served with bleu cheese dressing.

Crab Cakes

$10.00
Three homemade crab cakes with a side of curry mustard sauce.

Chicken Parmesan

$16.00
Breaded chicken breast with cheese on top of spaghetti noodles with our house parm sauce. Served with soup or salad.

Creamy Bacon & Shrimp Pasta

$18.00
Crispy bacon & sauteed shrimp in a cream sauce served over a bed of spaghetti noodles. Served with soup or salad.

Pork Loin Dinner

$19.00
Pork on the bone seasoned and pan seared with au gratin potatoes and steamed broccoli. Served with soup or salad.

Southern Broiled Fish

$18.00
Seasoned broiled fish with black beans, tomato, onions, garlic and served with a red sauce. Served with soup or salad.
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